Skip to primary navigation Skip to content Skip to footer

Blog

Nikola

Unlock the Secrets of Czech Fermented Cabbage:

A Step-by-Step Guide to Crafting Homemade Kvašené Zelí   –  Czech cuisine is a celebration of flavors deeply rooted in tradition, and among its cherished practices is the art of fermenting cabbage, known by its German name Sauerkraut, or Kvašené Zelí in Czech. This delightful fermented dish not only offers a tangy and crunchy addition…

Savor the Taste of Prague with Pochoutkový Salát:

A Classical Czech Deli-Style Salad Recipe   –  Czech cuisine is a treasure trove of flavors, and among its many jewels is the Pochoutkový Salát, a deli salad that promises to bring the vibrant streets of Prague right to your dining table. This salad blends the robust flavors of deli ham and pickles with the…

A Classic Czech Feast:

Roasted Duck with Red Cabbage & Potato Dumplings Recipe   –  When you think of Czech cuisine, what comes to mind? If it’s not the mouth-watering combination of roasted duck with red cabbage and potato dumplings, you’re missing out on a quintessential Czech dining experience. This dish isn’t just food; it’s a journey through Czech…

Prague’s Christmas Markets 2023

A Winter Wonderland of Mulled Wine, Crafts, and Gingerbread   –   Ho, ho, ho, dear readers! It’s that magical time of the year again, and if you’re in Prague, you’re in for a festive treat! Christmas markets, the heart and soul of holiday celebrations, are about to unfold, turning the city into a winter wonderland…